Maker's Mark Bourbon is a wheated bourbon made with a mash bill recipe of 70% locally-grown corn, 16% red winter wheat, and 14% malted barley. This recipe was created by Bill Samuels, Sr. who baked bread with different grains to settle on his mash bill rather than trial and error with distillation. His wife, Margie Samuels, is responsible for the shape of the bottle, the signature label, and the red wax topper. Maker's Mark is aged in char #3 new American oak barrels for 6-7 years. It is bottled at 90 proof.
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Craft Beers are usually quick & kept cool and faster to deliver in the
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Wine & Liquor are our pre-order products usually & kept in our warehouses for safe keeping so it takes a little longer to arrive to the destination, however we try to be as fast as possible!
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